Effects of dietary nitrate, caffeine, and their combination on 20-km cycling time trial performance
Glaister M, Pattison JR, Muniz-Pumares D, Patterson SD, Foley P
Journal of strength and conditioning research · 52 citations
How it was studied
- Design
- Randomized controlled trial (indexed by PubMed)
- Studied in
- People
- Main outcome
- Health markers and function
- Intake measured by
- Not stated
Who paid for it
- Funding
- Independent funding
- University or hospital
- St Mary's University
- University or hospital
- Cardiff University
Based on 2 listed funder(s).
Publication
- Published
- 2014-06-25 · J Strength Cond Res · vol. 29 · issue 1 · pp. 165–174
- Publisher
- Lippincott Williams & Wilkins
- Cited
- 76 citations · more than 92% of similar papers · 3.6× the field average
- Impact
- Top 10% most cited in its field
- References
- 44 works
- Access
- Open access (repository copy) · CC-BY-NC
- Research areas
- Coffee research and impacts · Muscle metabolism and nutrition · Cardiovascular and exercise physiology
- Keywords
- Placebo, Caffeine, Time trial, Animal science, Latin square, Cycling, Medicine, Heart rate, Respiratory exchange ratio, Internal medicine, Anesthesia, Chemistry, Food science, Blood pressure, Biology
- MeSH
- humans, nitrates, caffeine, double-blind method, oxygen consumption, heart rate, physical endurance, bicycling, dietary supplements, adult, female, athletic performance, physical exertion
5 authors
From GB
- Mark Glaister · correspondingSt Mary's University Twickenham London; St Mary's University College; Cardiff Metropolitan University
- J PattisonSt Mary's University College
- Daniel Muniz‐PumaresSt Mary's University College
- Stephen David PattersonSt Mary's University College
- Paul Bernard FoleyCardiff Metropolitan University
Abstract
The aim of this study was to examine the acute supplementation effects of dietary nitrate, caffeine, and their combination on 20-km cycling time trial performance. Using a randomized, counterbalanced, double-blind Latin-square design, 14 competitive female cyclists (age: 31 ± 7 years; height: 1.69 ± 0.07 m; body mass: 61.6 ± 6.0 kg) completed four 20-km time trials on a racing bicycle fitted to a turbo trainer. Approximately 2.5 hours before each trial, subjects consumed a 70-ml dose of concentrated beetroot juice containing either 0.45 g of dietary nitrate or with the nitrate content removed (placebo). One hour before each trial, subjects consumed a capsule containing either 5 mg·kg of caffeine or maltodextrin (placebo). There was a significant effect of supplementation on power output (p = 0.001), with post hoc tests revealing higher power outputs in caffeine (205 ± 21 W) vs. nitrate (194 ± 22 W) and placebo (194 ± 25 W) trials only. Caffeine-induced improvements in power output corresponded with significantly higher measures of heart rate (caffeine: 166 ± 12 b·min vs. placebo: 159 ± 15 b·min; p = 0.02), blood lactate (caffeine: 6.54 ± 2.40 mmol·L vs. placebo: 4.50 ± 2.11 mmol·L; p < 0.001), and respiratory exchange ratio (caffeine: 0.95 ± 0.04 vs. placebo: 0.91 ± 0.05; p = 0.03). There were no effects (p ≥ 0.05) of supplementation on cycling cadence, rating of perceived exertion, (Equation is included in full-text article.), or integrated electromyographic activity. The results of this study support the well-established beneficial effects of caffeine supplementation on endurance performance. In contrast, acute supplementation with dietary nitrate seems to have no effect on endurance performance and adds nothing to the benefits afforded by caffeine supplementation.
Abstract via Europe PMC. Copyright remains with the authors or publisher.
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