Randomized controlled trial2014Industry funded

Funded in part by International Business Machines Corporation

Cold-water immersion and iced-slush ingestion are effective at cooling firefighters following a simulated search and rescue task in a hot environment

Walker A, Driller M, Brearley M, Argus C, Rattray B

Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme · 32 citations

Review labels

Industry funded

Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.

How it was studied

Design
Randomized controlled trial (indexed by PubMed)
Studied in
People
Main outcome
Health markers and function

Who paid for it

Funding
Industry funded
Company
International Business Machines Corporation
Government
ACT Government

Based on 2 listed funder(s).

Publication

Published
2014-05-05 · Appl Physiol Nutr Metab · vol. 39 · issue 10 · pp. 1159–1166
Publisher
NRC Research Press
Cited
46 citations · more than 98% of similar papers · 11.9× the field average
Impact
Top 10% most cited in its field
References
57 works
Access
Paywalled
Research areas
Occupational Health and Performance · Thermoregulation and physiological responses · Sports Performance and Training
Keywords
Slush, Environmental science, Materials science, Composite material
MeSH
humans, water, immersion, fires, ice, eating, adult, male, cold temperature, hot temperature, firefighters, simulation training

5 authors

From AU, NZ

  • Anthony WalkerUniversity of Canberra
  • Matthew William DrillerUniversity of Waikato
  • Matt B. BrearleyNational Critical Care and Trauma Response Centre
  • Christos K. ArgusUniversity of Canberra
  • Ben RattrayUniversity of Canberra

Abstract

Firefighters are exposed to hot environments, which results in elevated core temperatures. Rapidly reducing core temperatures will likely increase safety as firefighters are redeployed to subsequent operational tasks. This study investigated the effectiveness of cold-water immersion (CWI) and iced-slush ingestion (SLUSH) to cool firefighters post-incident. Seventy-four Australian firefighters (mean ± SD age: 38.9 ± 9.0 years) undertook a simulated search and rescue task in a heat chamber (105 ± 5 °C). Testing involved two 20-min work cycles separated by a 10-min rest period. Ambient temperature during recovery periods was 19.3 ± 2.7 °C. Participants were randomly assigned one of three 15-min cooling protocols: (i) CWI, 15 °C to umbilicus; (ii) SLUSH, 7 g·kg(-1) body weight; or (iii) seated rest (CONT). Core temperature and strength were measured pre- and postsimulation and directly after cooling. Mean temperatures for all groups reached 38.9 ± 0.9 °C at the conclusion of the second work task. Both CWI and SLUSH delivered cooling rates in excess of CONT (0.093 and 0.092 compared with 0.058 °C·min(-1)) and reduced temperatures to baseline measurements within the 15-min cooling period. Grip strength was not negatively impacted by either SLUSH or CONT. CWI and SLUSH provide evidence-based alternatives to passive recovery and forearm immersion protocols currently adopted by many fire services. To maximise the likelihood of adoption, we recommend SLUSH ingestion as a practical and effective cooling strategy for post-incident cooling of firefighters in temperate regions.

Abstract via Europe PMC. Copyright remains with the authors or publisher.

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