[A cohort study on dietary cholesterol intake and hypercholesterolemia among adults in 9 provinces and autonomous regions]
Du W, Ouyang Y, Wang H, Wang Z, Su C, Zhang J, Zhang J, Jiang H, Zhang B
Zhonghua liu xing bing xue za zhi = Zhonghua liuxingbingxue zazhi · 1 citation
Review labels
Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.
How it was studied
- Design
- Cohort study (indexed by PubMed)
- Studied in
- People
- Main outcome
- Health markers and function
- Intake measured by
- Not stated
Who paid for it
- Funding
- Funding not disclosed
Publication
- Published
- 2015-06-01 · Zhonghua Liu Xing Bing Xue Za Zhi · vol. 36 · issue 6 · pp. 594–7
- Publisher
- National Institutes of Health
- Cited
- 1 citation · more than 72% of similar papers · 0.3× the field average
- References
- 0 works
- Access
- Paywalled
- Research areas
- Nutritional Studies and Diet · Cholesterol and Lipid Metabolism · Nutrition, Genetics, and Disease
- Keywords
- Medicine, Dietary Cholesterol, Dyslipidemia, Cholesterol, Logistic regression, Internal medicine, Cohort, Ldl cholesterol, Obesity
- MeSH
- humans, hypercholesterolemia, cholesterol, cholesterol, dietary, nutrition surveys, prevalence, risk factors, cohort studies, sex distribution, adult, aged, middle aged, china, female, male
9 authors
From CN
- Wencong DuChinese Center For Disease Control and Prevention; National Institute for Nutrition and Health
- Yifei OuyangChinese Center For Disease Control and Prevention; National Institute for Nutrition and Health
- Huijun WangChinese Center For Disease Control and Prevention; National Institute for Nutrition and Health
- Zhihong WangChinese Center For Disease Control and Prevention; National Institute for Nutrition and Health
- Su ChenChinese Center For Disease Control and Prevention; National Institute for Nutrition and Health
- Jiguo ZhangChinese Center For Disease Control and Prevention; National Institute for Nutrition and Health
Abstract
Objective
To explore the association between dietary cholesterol intake and hypercholesterolemia among Chinese adults.
Methods
In 2009, 4 244 adults aged 25-65 years old who participated in both 2004 and 2009 China Health and Nutrition Surveys, and with complete biochemical and dietary data were selected. Hypercholesterolemia were defined as with total cholesterol ≥ 6.22 mmol/L, according to 2007 Chinese Guidelines on Prevention and Treatment of Dyslipidemia in Adults. Non-conditional logistic regression was used to investigate association between dietary cholesterol intake and hypercholesterolemia.
Results
The average total cholesterol was 4.9 mmol/L, with prevalence of hypercholesterolemia as 9.6%, in 2009. During 2004 to 2009, dietary cholesterol showed a dramatical increase, with lower intake groups the most. Males who consumed middle or lower dietary cholesterol in 2004 and high intake in 2009 had significantly higher risk of having hypercholesterolemia. However, similar findings did not appear in females.
Conclusion
The associations between dietary cholesterol intake and hypercholesterolemia were different among Chinese males and females. Dramatic increase of dietary cholesterol intake was related to higher risk of hypercholesterolemia in males.
Abstract via Europe PMC. Copyright remains with the authors or publisher.
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