Randomized controlled trial2017

Effect of Cruciferous Vegetable Intake on Oxidative Stress Biomarkers: Differences by Breast Cancer Status

Wirth MD, Murphy EA, Hurley TG, Hébert JR

Cancer investigation · 12 citations

Review labels

Mechanisms only

Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.

How it was studied

Design
Randomized controlled trial (indexed by PubMed)
Studied in
People
Main outcome
Mechanisms only
Intake measured by
Food diaries or recalls

Who paid for it

Funding
Independent funding
Government
National Cancer Institute
Government
National Center for Chronic Disease Prevention and Health Promotion
Government
National Center for Complementary and Integrative Health
Government
NCCIH NIH HHS
Government
NCI NIH HHS
Government
NCCDPHP CDC HHS
Grants
National Center for Complementary and Integrative Health (K01AT007824); National Cancer Institute ([K05 CA136975); National Center for Chronic Disease Prevention and Health Promotion (U48/DP001936)

Based on 6 listed funder(s).

Publication

Published
2017-03-08 · Cancer Invest · vol. 35 · issue 4 · pp. 277–287
Publisher
Taylor & Francis
Cited
15 citations · more than 65% of similar papers · 0.6× the field average
References
68 works
Access
Open access (repository copy)
Research areas
Genomics, phytochemicals, and oxidative stress · Antioxidant Activity and Oxidative Stress · Glutathione Transferases and Polymorphisms
Keywords
Cruciferous vegetables, Breast cancer, Medicine, Oxidative stress, Urine, Urinary system, Morning, Internal medicine, Cancer, Physiology, Endocrinology
MeSH
humans, brassica, breast neoplasms, dinoprost, deoxyguanosine, diet, case-control studies, oxidative stress, middle aged, female, biomarkers, tumor, 8-hydroxy-2'-deoxyguanosine

4 authors

From US

  • Michael D. Wirth · correspondingUniversity of South Carolina; Connecting Health Innovations (United States)
  • E. Angela MurphyUniversity of South Carolina
  • Thomas G. HurleyConnecting Health Innovations (United States)
  • James R. HébertUniversity of South Carolina; Connecting Health Innovations (United States)

Abstract

This post hoc analysis examined cruciferous vegetable intake on urinary oxidative metabolites in postmenopausal women. Intervention participants (n = 69) received cruciferous vegetables (≥14 cups/week) during a 3-week period. First morning urine measured 8-isoprostane and 8-hydroxy-2'-deoxyguanosine. Dietary intake was estimated using 24-h recalls. When stratified by history of breast cancer, those with breast cancer had significantly lower post-intervention urinary 8-hydroxy-2'-deoxyguanosine values in the intervention arm versus. the control arm (1.1 ng/mL vs. 3.2 ng/mL, p = .01) after adjustment for baseline 8-hydroxy-2'-deoxyguanosine. This was not observed in those without breast cancer. Further work is needed to understand the role of breast cancer in these relationships.

Abstract via Europe PMC. Copyright remains with the authors or publisher.

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