Randomized controlled trial2018Industry funded

Funded in part by Evolution Nutraceutical Company

Effect of Eicosapentaenoic Acid on Body Composition and Inflammation Markers in Patients with Head and Neck Squamous Cell Cancer from a Public Hospital in Mexico

Solís-Martínez O, Plasa-Carvalho V, Phillips-Sixtos G, Trujillo-Cabrera Y, Hernández-Cuellar A, Queipo-García GE, Meaney-Mendiolea E, Ceballos-Reyes GM, Fuchs-Tarlovsky V

Nutrition and cancer · 42 citations

Review labels

Industry funded

Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.

How it was studied

Design
Randomized controlled trial (indexed by PubMed)
Studied in
People
Main outcome
Health markers and function

Who paid for it

Funding
Industry funded
Company
Evolution Nutraceutical Company
Nonprofit
Fundación Dr. Díaz Perches

Based on 2 listed funder(s).

Publication

Published
2018-04-26 · Nutr Cancer · vol. 70 · issue 4 · pp. 663–670
Publisher
Routledge
Cited
60 citations · more than 89% of similar papers · 2.5× the field average
References
30 works
Access
Paywalled
Research areas
Nutrition and Health in Aging · Head and Neck Cancer Studies · Fatty Acid Research and Health
Keywords
Medicine, Lean body mass, Bioelectrical impedance analysis, Head and neck cancer, Eicosapentaenoic acid, Internal medicine, Cachexia, Anorexia, Cancer, Placebo, Gastroenterology, Surgery, Body mass index, Body weight, Pathology, Polyunsaturated fatty acid, Fatty acid, Biology
MeSH
humans, head and neck neoplasms, inflammation, body weight, eicosapentaenoic acid, interleukin-8, body composition, quality of life, dietary supplements, adult, aged, middle aged, mexico, interferon-gamma, biomarkers, squamous cell carcinoma of head and neck

9 authors

From MX

  • Obed Solís-MartínezInstituto Politécnico Nacional
  • Valentina Plasa-CarvalhoHospital General de México
  • Geraldine Phillips-SixtosHospital General de México
  • Yanelly Trujillo-CabreraHospital General de México
  • Arturo Hernández-CuéllarHospital General de México
  • Gloria Eugenia Queipo-GarcíaHospital General de México

Abstract

Introduction

Head and neck cancer patients are at high risk of anorexia-cachexia syndrome and literature shows that Eicosapentaenoic acid (EPA) could regulate it. We aim to determine the EPA effect on body composition and pro-inflammatory markers in patients with head neck cancer.

Materials and methods

A randomized single-blind placebo-controlled clinical trial was conducted in patients with head and neck squamous cell cancer who received a polymeric diet with 2 g of EPA or a standard polymeric diet for six weeks before antineoplastic treatment. We assessed body composition by bioelectrical impedance analysis and determined IL-1β, IL-6, TNF-α and IFN-γ, CRP, serum proteins, and blood count at baseline and at the end of the study.

Results

32 patients received EPA (2 g/day) and 32 became controls. A decrease in serum levels of IL-1β, IL-6, TNF-α, and IFN-γ was observed in the experimental group, as well as regulation of body weight (-0.3 ± 5.9 vs. -2.1 ± 3.7), lean body mass (-0.2 ± 3.8 vs. -1.3 ± 3.6), body fat mass (0.2 ± 3.5 vs. -1.2 ± 3.8), and quality of life (10 ± 33 vs. 5 ± 34).

Conclusion

Supplementing with 2 g/day of EPA to head and neck cancer patient during antineoplastic treatment regulates serum pro-inflammatory cytokines, body weight, lean body mass, and improve quality of life.

Abstract via Europe PMC. Copyright remains with the authors or publisher.

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