Controlled clinical trial2018

Acute and chronic effects of hot water immersion on inflammation and metabolism in sedentary, overweight adults

Hoekstra SP, Bishop NC, Faulkner SH, Bailey SJ, Leicht CA

Journal of applied physiology (Bethesda, Md. : 1985) · 92 citations

How it was studied

Design
Controlled clinical trial (indexed by PubMed)
Studied in
People
Main outcome
Health markers and function

Who paid for it

Funding
Independent funding
Government
National Institute for Health and Care Research
Government
National Institute for Health Research (NIHR)

Based on 2 listed funder(s).

Publication

Published
2018-10-18 · J Appl Physiol (1985) · vol. 125 · issue 6 · pp. 2008–2018
Publisher
American Physiological Society
Cited
111 citations · more than 96% of similar papers · 4.7× the field average
Impact
Top 10% most cited in its field
References
68 works
Access
Free to read
Research areas
Thermoregulation and physiological responses · Exercise and Physiological Responses · Spaceflight effects on biology
Keywords
Internal medicine, Endocrinology, Overweight, Nitrite, Insulin, Medicine, Body mass index, Chemistry, Hsp70, Heat shock protein, Biochemistry
MeSH
humans, inflammation, nitrites, insulin, blood glucose, interleukin-6, hydrotherapy, hyperthermia, induced, adult, male, overweight, hsp72 heat-shock proteins, young adult, sedentary behavior

5 authors

From GB

  • Sven P. HoekstraLoughborough University
  • NICOLETTE CLAIRE BISHOPLoughborough University
  • Steve H. FaulknerNottingham Trent University
  • Stephen J. BaileyLoughborough University
  • Christof A. Leicht · correspondingLoughborough University

Abstract

Regular exercise-induced acute inflammatory responses are suggested to improve the inflammatory profile and insulin sensitivity. As body temperature elevations partly mediate this response, passive heating might be a viable tool to improve the inflammatory profile. This study investigated the acute and chronic effects of hot water immersion on inflammatory and metabolic markers. Ten sedentary, overweight men [body mass index (BMI): 31.0 ± 4.2 kg/m2, mean ± SD] were immersed in water set at 39°C for 1 h (HWI) or rested for 1 h at ambient temperature (AMB). Venous blood was obtained before the session, immediately postsession, and 2 h postsession for assessment of monocyte intracellular heat shock protein-72 (iHsp72) and plasma concentrations of extracellular Hsp72 (eHsp72), interleukin-6 (IL-6), fasting glucose, insulin, and nitrite. Thereafter, participants underwent a 2-wk intervention period, consisting of 10 hot water immersion sessions (INT). Eight BMI-matched participants (BMI: 30.0 ± 2.5 kg/m2) were included as control (CON). Plasma IL-6 and nitrite concentrations were higher immediately following HWI compared with AMB (IL-6 P < 0.001, HWI: 1.37 ± 0.94 to 2.51 ± 1.49 pg/ml; nitrite P = 0.04, HWI: 271 ± 52 to 391 ± 72 nM), whereas iHsp72 expression was unchanged ( P = 0.57). In contrast to resting iHsp72 expression ( P = 0.59), fasting glucose ( P = 0.04; INT: 4.44 ± 0.93 to 3.98 ± 0.98 mmol/l), insulin ( P = 0.04; INT: 68.1 ± 44.6 to 55.0 ± 29.9 pmol/l), and eHsp72 ( P = 0.03; INT: 17 ± 41% reduction) concentrations were lowered after INT compared with CON. HWI induced an acute inflammatory response and increased nitric oxide bioavailability. The reductions in fasting glucose and insulin concentrations following the chronic intervention suggest that hot water immersion may serve as a tool to improve glucose metabolism. NEW & NOTEWORTHY A single hot water immersion (HWI) session induces an acute increase in plasma interleukin-6 and nitrite concentrations but does not acutely elevate heat shock protein-72 expression in monocytes [intracellular Hsp72 (iHsp72)]. A chronic HWI intervention reduces fasting glucose and insulin concentrations in the absence of changes in resting iHsp72. Therefore, HWI shows potential as a strategy to combat chronic low-grade inflammation and improve glucose metabolism in individuals without the physical capacity to do so using exercise.

Abstract via Europe PMC. Copyright remains with the authors or publisher.

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