Randomized controlled trial2020

Dietary Rapeseed Oil Supplementation Reduces Hepatic Steatosis in Obese Men-A Randomized Controlled Trial

Kruse M, Kemper M, Gancheva S, Osterhoff M, Dannenberger D, Markgraf D, Machann J, Hierholzer J, Roden M, Pfeiffer AFH

Molecular nutrition & food research · 19 citations

Review labels

Funding not disclosed

Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.

How it was studied

Design
Randomized controlled trial (indexed by PubMed)
Studied in
People
Main outcome
Health markers and function
Intake measured by
Not stated

Who paid for it

Funding
Funding not disclosed

Publication

Published
2020-09-28 · Mol Nutr Food Res · vol. 64 · issue 21 · p. e2000419
Publisher
Wiley
Cited
26 citations · more than 87% of similar papers · 1.9× the field average
References
61 works
Access
Open access (repository copy) · CC-BY
Research areas
Liver Disease Diagnosis and Treatment · Fatty Acid Research and Health · Phytoestrogen effects and research
Keywords
Internal medicine, Steatosis, Fatty liver, Endocrinology, Medicine, Polyunsaturated fatty acid, Lipid metabolism, Obesity, Fatty acid, Chemistry, Biochemistry, Disease
MeSH
liver, humans, insulin resistance, obesity, enzymes, lipids, fatty acids, glucose clamp technique, body composition, energy intake, dietary supplements, adult, aged, middle aged, male, non-alcoholic fatty liver disease, olive oil, rapeseed oil

10 authors

From DE

  • Michael W. Kruse · correspondingGerman Institute of Human Nutrition; Charité - Universitätsmedizin Berlin
  • Margrit KemperDeutsches Diabetes-Zentrum e.V.; German Center for Diabetes Research; German Institute of Human Nutrition; Heinrich Heine University Düsseldorf; Charité - Universitätsmedizin Berlin
  • Sofiya GanchevaDeutsches Diabetes-Zentrum e.V.; German Center for Diabetes Research; Heinrich Heine University Düsseldorf
  • Martin A. OsterhoffGerman Institute of Human Nutrition; Charité - Universitätsmedizin Berlin
  • Dirk DannenbergerResearch Institute for Farm Animal Biology (FBN)
  • Daniel F. MarkgrafDeutsches Diabetes-Zentrum e.V.; German Center for Diabetes Research; Heinrich Heine University Düsseldorf

Abstract

Scope

Effective treatment for obesity associated non-alcoholic fatty liver disease (NAFLD) is limited. Dietary supplementation of n-3 polyunsaturated fatty acids, specifically alpha linolenic acid (ALA), can resolve intrahepatic lipid content (IHL). This study investigates the effect of daily supplementation of either refined rapeseed (RA), containing high amounts of ALA, or refined olive (OL) oil on IHL and glucose metabolism in NAFLD patients.

Methods and results

27 obese men consumed an isocaloric diet including either 50 g of RA or OL daily for 8 weeks. Hepatic proton magnetic resonance spectroscopy, hyperinsulinemic-euglycemic clamp studies and blood tests are performed before and at the end of the study. At 8 weeks a significant reduction in IHL is observed for RA (13.1 ± 1.6 before versus 11.1 ± 1.6% after intervention) versus OL (13.3 ± 2.5 before versus 15.7 ± 2.7% after intervention). For RA, a 21% reduction (P < 0.02) in serum free fatty acids (FFA) and a 1.68-fold increase (P = 0.03) of serum interleukin-6 (IL-6) is observed after 8 weeks.

Conclusion

RA has a beneficial effect on hepatic lipid metabolism as shown by reduced IHL and serum FFA. RA induced IL-6 production seems to be liver protective confirming previous results.

Abstract via Europe PMC. Copyright remains with the authors or publisher.

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