Study2020

Highland Barley Whole Grain (Hordeum vulgare L.) Ameliorates Hyperlipidemia by Modulating Cecal Microbiota, miRNAs, and AMPK Pathways in Leptin Receptor-Deficient db/db Mice

Deng N, He Z, Guo R, Zheng B, Li T, Liu RH

Journal of agricultural and food chemistry · 34 citations

How it was studied

Design
Animal study (classified by our AI screen)
Studied in
Animals
Main outcome
Health markers and function

Who paid for it

Funding
Independent funding
Government
Higher Education Discipline Innovation Project
Government
Basic and Applied Basic Research Foundation of Guangdong Province
Government
the Guangzhou Innovation Leading Talent Project
Government
the Innovative Leading Talents Project of Guangzhou Development Zone
Nonprofit
the 111 Project
Government
the Guangdong Basic and Applied Basic Research Foundation
Government
Natural Science Foundation of Guangdong Province, China
Grants
Basic and Applied Basic Research Foundation of Guangdong Province (2020A1515011376); Higher Education Discipline Innovation Project (B1701 8)

Based on 7 listed funder(s).

Publication

Published
2020-09-27 · J Agric Food Chem · vol. 68 · issue 42 · pp. 11735–11746
Publisher
American Chemical Society
Cited
47 citations · more than 90% of similar papers · 2.3× the field average
References
45 works
Access
Paywalled
Research areas
Gut microbiota and health · Metabolomics and Mass Spectrometry Studies · Nutrition, Genetics, and Disease
Keywords
AMPK, Hyperlipidemia, Fatty acid synthase, Biology, Endocrinology, Internal medicine, Gut flora, Biochemistry, Lipid metabolism, Protein kinase A, Kinase, Medicine
MeSH
cecum, liver, animals, mice, knockout, humans, mice, bacteria, hordeum, seeds, disease models, animal, micrornas, male, sterol regulatory element binding protein 1, hyperlipidemias, receptors, leptin, amp-activated protein kinases, fatty acid synthases, gastrointestinal microbiome

6 authors

From CN, US

  • Na DengSouth China University of Technology
  • Ziqian HeSouth China University of Technology
  • Ruixue GuoGuangdong Pharmaceutical University
  • Bisheng Zheng · correspondingSouth China University of Technology
  • Li TongCornell University
  • Rui Hai Liu · correspondingCornell University

Abstract

The mechanisms of highland barley whole grain (BWG) with rich phenolics on obese db/db mice were investigated in this study. Oral consumption of BWG reduced food intake, body weight, organ/body weight indexes of liver and fat, levels of serum and hepatic lipids, liver injury, and oxidative stress. Furthermore, BWG recovered the disorder of cecal microbiota by augmenting the Bacteroidetes/Firmicutes ratio and Alistipes abundance and decreasing the abundances of Bacteroides and Desulfovibrionaceae to modulate lipid metabolism-related genes. BWG inhibited fatty acid biosynthesis via upregulating the phosphorylation of AMP-activated protein kinase α, while downregulating sterol regulatory element binding protein-1c, fatty acid synthase (FAS), and stearoyl-CoA desaturase 1 levels. BWG also significantly downregulated miRNA-122, miRNA-33, miRNA-34a, and miRNA-206 levels. Accordingly, BWG exhibited hypolipidemic potential through modulating cecal microbiota, AMPK/SREBP-1c/FAS pathway, and related miRNAs, triggering the alleviation of dyslipidemia. These findings suggested BWG as an effective candidate to ameliorate the symptoms of hyperlipidemia.

Abstract via Europe PMC. Copyright remains with the authors or publisher.

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