Study2022Open access

Effects of Ramadan and Non-ramadan Intermittent Fasting on Gut Microbiome

Mousavi SN, Rayyani E, Heshmati J, Tavasolian R, Rahimlou M

Frontiers in nutrition · 44 citations

Review labels

Mechanisms only

Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.

How it was studied

Design
Systematic review (classified by our AI screen)
Studied in
People, plus animal or lab work
Main outcome
Mechanisms only

Who paid for it

Funding
Independent funding

Based on full-text disclosure statement.

Publication

Published
2022-03-22 · Front Nutr · vol. 9 · p. 860575
Publisher
Frontiers Media
Cited
53 citations · more than 95% of similar papers · 3.8× the field average
Impact
Top 10% most cited in its field
References
55 works
Access
Open access (journal) · CC-BY
Research areas
Dietary Effects on Health · Genetics, Aging, and Longevity in Model Organisms · Gut microbiota and health
Keywords
Akkermansia muciniphila, Akkermansia, Intermittent fasting, Microbiome, Gut flora, Gut microbiome, Animal studies, Physiology, Meal, Medicine, Obesity, Meta-analysis, Biology, Lactobacillus, Bioinformatics, Internal medicine, Food science, Immunology

5 authors

From IR, GB

  • Seyedeh Neda MousaviZanjan University of Medical Sciences
  • Elham RayyaniTehran University of Medical Sciences
  • Javad HeshmatiKermanshah University of Medical Sciences
  • Ronia TavasolianUniversity of Chester
  • Mehran Rahimlou · correspondingZanjan University of Medical Sciences

Abstract

Background

In recent years, intermittent fasting (IF) has gained popularity in the health and wellness in the world. There are numerous types of IF, all of which involve fasting periods that last longer than an overnight fast and involve limited meal time-windows, with or without calorie restriction. The objective of this review is to summarize the current evidence for the effects of Ramadan and non-Ramadan IF on gut microbiome.

Methods

We explored PubMed, Scopus, Web of Science, and Google Scholar according to the PRISMA criteria (Preferred Reporting Items for Systematic Reviews and Meta-Analysis). Animal and human studies were screened and reviewed separately by two researchers.

Results

Twenty-eight studies were selected after screening. Some of the studies were performed on animal models and some on humans. The results of these studies indicate a significant shift in the gut microbiota, especially an increase in the abundance of Lactobacillus and Bifidobacteria following fasting diets. The results of some studies also showed an increase in the bacterial diversity, decrease inflammation and increased production of some metabolites such as short-chain fatty acids (SCFAs) in individuals or samples under fasting diets. Moreover, Ramadan fasting, as a kind of IF, improves health parameters through positive effects on some bacterial strains such as Akkermansia muciniphila and Bacteroide. However, some studies have reported adverse effects of fasting diets on the structure of the microbiome.

Conclusion

In general, most studies have seen favorable results following adherence from the fasting diets on the intestinal microbiome. However, because more studies have been done on animal models, more human studies are needed to prove the results.

Abstract via Europe PMC. Copyright remains with the authors or publisher (CC BY).

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