Study2022Open access

Dietary and drinking water intake of essential trace elements in a typical Kashin-Beck disease endemic area of Tibet, China

Zha X, An J, Gao X, Tian Y

Environmental health : a global access science source · 7 citations

How it was studied

Design
Cross-sectional study (classified by our AI screen)
Studied in
People
Main outcome
No health outcome

Who paid for it

Funding
Independent funding
Government
National Natural Science Foundation of China
Government
Key R&D Program of Tibet
Government
Central Government Guides Local Scienceand Technology Development Program
Grants
National Natural Science Foundation of China (42207515)

Based on 3 listed funder(s) and full-text disclosure statement.

Publication

Published
2022-09-16 · Environ Health · vol. 21 · issue 1 · p. 86
Publisher
BioMed Central
Cited
10 citations · more than 74% of similar papers · 1.1× the field average
References
39 works
Access
Open access (journal) · CC-BY
Research areas
Selenium in Biological Systems · Trace Elements in Health · Arsenic contamination and mitigation
Keywords
Selenium, Zinc, Animal science, Manganese, Environmental chemistry, Toxicology, Chemistry, Biology
MeSH
humans, selenium, copper, iron, manganese, molybdenum, zinc, trace elements, diet, china, tibet, kashin-beck disease, drinking water

4 authors

From CN

  • Xinjie ZhaXi'an University of Finance and Economics
  • Jialu AnXi'an University of Finance and Economics
  • Xue GaoTibet Academy of Agricultural and Animal Husbandry Sciences
  • Yuan Tian · correspondingChinese Academy of Sciences; Institute of Geographic Sciences and Natural Resources Research

Abstract

Background

Essential trace elements (ETEs), such as copper (Cu), iron (Fe), manganese (Mn), molybdenum (Mo), selenium (Se), zinc (Zn), are very important elements for human health.

Methods

In this study, 89 drinking water samples and 85 highland barleys were collected from 48 villages in 11 townships, and the average daily dose (ADD) of ETEs were calculated, in addition, health effects of ETEs to rural residents in Luolong County, a typical Kashin-Beck disease (KBD) endemic area in Tibet, were assessed.

Results

The mean concentrations of Cu, Fe, Mn, Mo, Se, Zn in drinking water were 0.278 ± 0.264 μg·kg-1, 0.766 ± 0.312 μg·kg-1, 0.411 ± 0.526 μg·kg-1, 0.119 ± 0.223 μg·kg-1, 0.155 ± 0.180 μg·kg-1, and 0.804 ± 1.112 μg·kg-1, respectively; and mean concentrations of Cu, Fe, Mn, Mo, Se and Zn in highland barley were 3.550 ± 0.680 mg·kg-1, 81.17 ± 38.14 mg·kg-1, 14.03 ± 1.42 mg·kg-1, 0.350 ± 0.200 mg·kg-1, 0.0028 ± 0.0056 mg·kg-1, and 23.58 ± 3.10 mg·kg-1, respectively. The ADD of Cu in the study area was appropriate; the ADD of Fe and Mn in each township were higher than the maximum oral reference dose recommended by the National Health Commission of China, indicating that Fe and Mn had non-carcinogenic health risks; the ADD of Mo and Zn in 36.36% and 54.55% of the townships exceeded the maximum oral reference dose; and 72.73% of the townships had insufficient ADD of Se. The ADD of Mo, Cu and Se in different townships was significantly correlated with the prevalence of KBD.

Conclusions

Therefore, in order to prevent and control the prevalence of KBD and ensure the health of local residents, it is necessary to reduce the intake of high concentrations of Fe, Mn and Zn in diet, as well as increase the intake of Mo, Cu, especially Se.

Abstract via Europe PMC. Copyright remains with the authors or publisher (CC BY).

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