Randomized controlled trial2024Industry funded

Funded in part by International Nut and Dried Fruit Council

Mixed nut consumption improves brain insulin sensitivity: a randomized, single-blinded, controlled, crossover trial in older adults with overweight or obesity

Nijssen KM, Mensink RP, Plat J, Ivanov D, Preissl H, Joris PJ

The American journal of clinical nutrition · 14 citations

Review labels

Industry funded

Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.

How it was studied

Design
Randomized controlled trial (indexed by PubMed)
Studied in
People
Main outcome
Health markers and function
Intake measured by
Not stated

Who paid for it

Funding
Industry funded
Industry group
International Nut and Dried Fruit Council

Based on 1 listed funder(s).

Publication

Published
2023-12-20 · Am J Clin Nutr · vol. 119 · issue 2 · pp. 314–323
Publisher
Elsevier BV
Cited
15 citations · more than 85% of similar papers · 1.8× the field average
References
48 works
Access
Open access (hybrid journal) · CC-BY
Research areas
Nuts composition and effects · Nutritional Studies and Diet · Edible Oils Quality and Analysis
Keywords
Overweight, Crossover study, Medicine, Nut, Obesity, Randomized controlled trial, Insulin sensitivity, Internal medicine, Insulin resistance, Placebo, Alternative medicine, Physics
MeSH
brain, humans, nuts, cardiovascular diseases, insulin resistance, obesity, insulin, blood glucose, lipids, cross-over studies, aged, overweight

6 authors

From NL, DE

  • Kevin M.R. Nijssen · correspondingMaastricht University Medical Centre; Maastricht University
  • Ronald P. MensinkMaastricht University
  • Jogchum PlatMaastricht University
  • Dimo IvanovMaastricht University
  • Hubert T. PreisslDeutsches Diabetes-Zentrum e.V.; German Center for Diabetes Research; Heinrich Heine University Düsseldorf; University of Tübingen
  • Peter J. JorisMaastricht University

Abstract

Background

Improving brain insulin sensitivity, which can be assessed by measuring regional cerebral blood flow (CBF) responses to intranasal insulin, may prevent age-related metabolic and cognitive diseases.

Objectives

This study aimed to investigate longer-term effects of mixed nuts on brain insulin sensitivity in older individuals with overweight/obesity.

Methods

In a randomized, single-blinded, controlled, crossover trial, 28 healthy adults (mean ± standard deviation: 65 ± 3 years; body mass index: 27.9 ± 2.3 kg/m2) received either daily 60-g mixed nuts (15 g of walnuts, pistachio, cashew, and hazelnuts) or no nuts (control) for 16 weeks, separated by an 8-week washout period. Throughout the study, participants were instructed to adhere to the Dutch food-based dietary guidelines. During follow-up, brain insulin action was assessed by quantifying acute effects of intranasal insulin on regional CBF using arterial spin labeling magnetic resonance imaging. Furthermore, effects on peripheral insulin sensitivity (oral glucose tolerance test), intrahepatic lipids, and cardiometabolic risk markers were assessed.

Results

Body weight and composition did not change. Compared with control, mixed nut consumption improved regional brain insulin action in 5 clusters located in the left (difference in CBF responses to intranasal insulin: -4.5 ± 4.7 mL/100 g/min; P < 0.001; -4.6 ± 4.8 mL/100 g/min; P < 0.001; and -4.3 ± 3.6 mL/100 g/min; P = 0.007) and right occipital lobes (-4.3 ± 5.6 mL/100 g/min; and -3.9 ± 4.9 mL/100 g/min; P = 0.028). A fifth cluster was part of the left frontal lobe (-5.0 ± 4.6 mL/100 g/min; P < 0.001). Peripheral insulin sensitivity was not affected. Intrahepatic lipid content (-0.7%-point; 95% CI: -1.3%-point to -0.1%-point; P = 0.027), serum low-density lipoprotein cholesterol concentration (-0.24 mmol/L; 95% CI: -0.44 to -0.04 mmol/L; P = 0.019), and systolic blood pressure (-5 mm Hg; 95% CI: -8 to -1 mm Hg; P = 0.006) were lower after the mixed nut intervention.

Conclusions

Longer-term mixed nut consumption affected insulin action in brain regions involved in the modulation of metabolic and cognitive processes in older adults with overweight/obesity. Intrahepatic lipid content and different cardiometabolic risk markers also improved, but peripheral insulin sensitivity was not affected. This trial was registered at clinicaltrials.gov as NCT04210869.

Abstract via Europe PMC. Copyright remains with the authors or publisher (CC BY).

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