Cross-sectional study2024Open access

Association between dietary magnesium intake and muscle mass among hypertensive population: evidence from the National Health and Nutrition Examination Survey

Wang Q, Si K, Xing X, Ye X, Liu Z, Chen J, Tang X

Nutrition journal · 11 citations

Review labels

Funding not disclosed

Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.

How it was studied

Design
Cross-sectional study (indexed by PubMed)
Studied in
People
Main outcome
Health markers and function

Who paid for it

Funding
Funding not disclosed

Publication

Published
2024-03-21 · Nutr J · vol. 23 · issue 1 · p. 37
Publisher
BioMed Central
Cited
13 citations · more than 90% of similar papers · 2.8× the field average
References
47 works
Access
Open access (journal) · CC-BY
Research areas
Magnesium in Health and Disease · Parathyroid Disorders and Treatments · Magnesium Alloys: Properties and Applications
Keywords
Medicine, National Health and Nutrition Examination Survey, Dietary Reference Intake, Clinical nutrition, Sarcopenia, Confidence interval, Body mass index, Population, Internal medicine, Reference Daily Intake, Nutrient, Environmental health
MeSH
muscles, muscle, skeletal, humans, hypertension, magnesium, nutrition surveys, cross-sectional studies, adult

7 authors

From CN

  • Qin Wang
  • Keyi SiFudan University
  • Xiaohong XingShanghai Changzheng Hospital
  • Xiaofei YeSecond Military Medical University
  • Ziyu LiuShanghai Changzheng Hospital
  • Jing Chen · correspondingSecond Military Medical University; Shanghai Changzheng Hospital

Abstract

Background

Magnesium is critical for musculoskeletal health. Hypertensive patients are at high risk for magnesium deficiency and muscle loss. This study aimed to explore the association between magnesium intake and muscle mass in patients with hypertension.

Methods

In this population-based cross-sectional study, 10,279 U.S. hypertensive adults aged 20 years or older were derived from the National Health and Nutrition Examination Survey in 1999-2006 and 2011-2018. Magnesium (Mg) intake from diet and supplements was assessed using 24-hour diet recalls. Muscle mass was evaluated by appendicular skeletal muscle mass index (ASMI, total ASM in kilograms [kg] divided by square of height in meters [m2]). The association of Mg intake with ASMI was estimated using weighted multivariable-adjusted linear regression models and restricted cubic splines.

Results

Dose-response analyses showed a positive linear correlation between dietary Mg intake and ASMI. Every additional 100 mg/day in dietary Mg was associated with 0.04 kg/m2 (95% confidence interval [CI] 0.02-0.06 kg/m2) higher ASMI. The ASMI in participants who met the recommended dietary allowance (RDA) for dietary Mg was 0.10 kg/m2 (95% CI 0.04-0.16 kg/m2) higher than those whose dietary Mg was below estimated average requirement (EAR). However, the relationship of Mg intake from supplements with ASMI was not identified.

Conclusion

Higher level of dietary Mg intake rather than Mg supplements was associated with more muscle mass in U.S. adults with hypertension, which highlights the importance of meeting the recommended levels for dietary Mg intake.

Abstract via Europe PMC. Copyright remains with the authors or publisher (CC BY).

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