Study2024
Ultraprocessed Foods at Home and Children's Attentional Bias Toward Those Foods
McNeel K, Shearrer GE, Papantoni A, Nansel TR, Lipsky LM, Burger KS
JAMA pediatrics · 1 citation
Review labels
Funding not disclosedNo stated lifestyle adjustment
Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.
How it was studied
- Design
- Cross-sectional study (classified by our AI screen)
- Studied in
- People
- Main outcome
- No health outcome
- Intake measured by
- Not stated
Who paid for it
- Funding
- Funding not disclosed
Publication
- Published
- 2024-07-22 · JAMA Pediatr · vol. 178 · issue 9 · p. 949
- Publisher
- American Medical Association
- Cited
- 2 citations · more than 73% of similar papers · 0.8× the field average
- References
- 6 works
- Access
- Open access (repository copy)
- Research areas
- Consumer Attitudes and Food Labeling · Sensory Analysis and Statistical Methods · Consumer Packaging Perceptions and Trends
- Keywords
- Medicine, Attentional bias, Environmental health, Association (psychology), Psychiatry, Cognition
- MeSH
- humans, child, child, preschool, female, male, fast foods, attentional bias
6 authors
From US
- Katherine McNeel · correspondingUniversity of North Carolina at Chapel Hill; National Institutes of Health; National Institute of Diabetes and Digestive and Kidney Diseases
- Grace Elisabeth ShearrerUniversity of Wyoming
- Afroditi PapantoniUniversity of Wyoming
- Tonja R. NanselNational Institutes of Health; Eunice Kennedy Shriver National Institute of Child Health and Human Development
- Leah M. LipskyNational Institutes of Health; Eunice Kennedy Shriver National Institute of Child Health and Human Development
- Kyle Stanley Burger · correspondingUniversity of North Carolina at Chapel Hill
Abstract
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Abstract via Europe PMC. Copyright remains with the authors or publisher.
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