Study2026
Author's Reply: Conceptual Confusion about "Processed" Meat
Händel MN, Rohde JF, Larsen SC, Sørensen TIA, Heitmann BL
Nutrition reviews · 0 citations
Review labels
Funding not disclosed
Neutral facts our review recorded about how this study was done. They describe method, never whether we like the result.
How it was studied
- Design
- Meta-analysis (classified by our AI screen)
- Main outcome
- Health markers and function
- Intake measured by
- Not stated
Who paid for it
- Funding
- Funding not disclosed
Publication
- Published
- 2026-03-26 · Nutr Rev
- Publisher
- Oxford University Press
- Cited
- 0 citations · more than 31% of similar papers · 0.0× the field average
- References
- 2 works
- Access
- Paywalled
- Research areas
- Agriculture Sustainability and Environmental Impact · Meat and Animal Product Quality · Digestive system and related health
- Keywords
- Confusion, MEDLINE, Conceptual model
5 authors
From DK, CA
- Mina Nicole Händel · correspondingUniversity of Southern Denmark; Frederiksberg Hospital
- Jeanett Friis RohdeFrederiksberg Hospital
- Sofus Christian LarsenFrederiksberg Hospital
- Thorkild I A SørensenUniversity of Copenhagen; Novo Nordisk Foundation; Education and Early Childhood Development
- Berit L. HeitmannUniversity of Copenhagen; Frederiksberg Hospital
Abstract
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Abstract via Europe PMC. Copyright remains with the authors or publisher.
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